Areas of Expertise: Finishing Systems
Graybill Machines will help you deposit, inject, top and finish your fabulous foods!
We've Got You Covered From Every Angle
At Graybill Machines we'll do more than icing your cake–based on the specifications of your products, we'll custom design and build machinery that will deposit, inject, top, and finish your food products! Our broad industry expertise allows us to meet a variety of configurations and capacities.
Increase Your Production
A custom created Finishing Machine from Graybill is also strategically designed to maintain–even boost–your production rate!
How does Graybill Machines do this?
One example is to build a machine with traversing heads that travel with continuously moving product. We also design rugged, repeatable cam and gear mechanisms in watertight gearboxes (often combined with sophisticated electronics and servo drives) that allow adjustments to take place while the machine is running.
Add The Finishing Touches
Whether you need to crème fill your crème horn, apply icing to your cupcakes, cut and fill your Boston Crème pies, sprinkle toppings, or top your meringue pies, our process stations can be combined to make your ideal finishing machine.
Some typical processes are:
- Nut, cocoanut, or crumb depositing
- Meringue topping
- Icing bud patterns
- Filling depositing
- Shaped icing
- Strip icing
- Toppings sprinkler
Specific machines available include
- Boston Crème pie machine
- Side injection filler
- Layer cake machine
Add the finishing touch to your products and boost production – contact us at info@graybillmachines.com.
