We help bakeries improve efficiency, reduce waste, and increase production with custom pie machines. We can develop custom machines to automate common pie processes and meet your needs.
Our pie machines can do everything you need to get your product ready for the oven. We can drop and place the foils used for your product, perform either cross-sheeting, in-line sheeting, or pressing of dough, accurately and repeatedly fill the pie shells, apply top crusts, crimp and seal the dough, mark the crust with your desired pattern, and even load the product into your oven.
Our pie machines can be configured in single or multiple lanes and can be supplied in either mechanical or electronic drive versions. Our pie machines can also be configured to produce a variety of sizes and styles of product on the same line. The best feature of all, though, is that our high-quality, robust machinery is designed to give you years and years of dependable, repeatable, profitable cycles.
Whether you specialize in large pies or smaller snack pies, our team is experienced at automating common and specialized pie processes. Here are some of the product types that can be accommodated:
While each project we take is unique, we have developed some machinery solutions that are standard designs. Our standard designs have already been engineered, tested, and are currently in live production lines. Each is available for customization to meet your needs and desired production capabilities.
See recent solutions we have built to improve pie-production operations.
Interested in seeing how you can automate a process? Contact Graybill Machines and discuss your goals with our team.
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